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  • SWISHING YET?

    The chemicals the modern day food industry puts in our food can practically make anything taste delicious. Problem is, these chemicals become embedded in every cell of  the body.  It has been proven scientifically that they are even  capable of  disrupting the genetic code.

    As a result, not only do we accumulate these toxins, but it is highly possible that we pass them along to our offspring.

    If this sounds nuts- after all, how could our government let these chemicals go into our food if they’re that harmful -  take a closer look at what’s happening to the children in this country- hyperactivity, learning disorders, autism.  The teachers I talk to say kids are getting dumber by the year.

    And of course cancer, diabetes, depression, etc- have skyrocketed. Something is definitely not as it should be.

    You may not be quite ready to give up processed foods.  But remember the biochemistry of the human body will only tolerate toxicity to a point.   A regular, gentle, form of detox seems vital to our health.

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    Posted under Uncategorized

    This post was written by cathy on July 2, 2009

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